Portuguese Cuisine

Welcome to the flavors of Portuguese homestyle cooking. Traditional Portuguese recipes combine a blend of flavours and techniques of many other cultures dating back centuries. Ingredients common to Mediterranean countries and essential to Portuguese cuisine including olive oil, onions, bay leaves, garlic, fresh coriander, paprika, chili peppers and red sweet peppers. However, the way in which the ingredients are used together makes the Portuguese fare unique. Some ingredients which were brought back during the days of the Discoveries show from where some dishes evolved.

All the images listed show you the authentic and delicious dishes that we serve in our restuarant.

BBQ Chicken
   
Portuguese charcoal chicken served with chips and rice.   Caldo Verde Soup   Portuguese chicken Burger served with chips
Delicious Seafood Dishes
   
Pipis   Sardinha Portuguesa   Lapas
   
Garlic Prawns   Polvo Grelhado   Bacalhau a Lagareio
     

 

 

Bacalhau a Tachinho      
Delicious Meat Dishes      
   
Rack of Lamb   Porco Alentejana   Espada a Madeirense
   
Chorizo Assado   Bife a Portuguesa   Pork chargrilled over coals